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Menu
Our Menu

A modern dining experience with a deep focus on quality flavors and experiences.

Menu

Make a Reservation Order Takeout
Food Drink Deca Hour

small plates

GRILLED SHISHITOS (GF)

13

morita chili, orange gastrique

PORK BELLY BAO BUNS

24

pickled carrots, szechuan glaze, cilantro

ROASTED CAULIFLOWER (GF)

14

coconut curry, manchego, marcona almonds

TUNA POKE

22

cucumber, avocado, onion, soy, sriracha aioli, wonton crisps

EDAMAME HUMMUS

14

roasted garlic, fresno chili, sweet pepper

CHARCUTERIE BOARD

28

chef selected artisan meats and
cheeses

SURF AND TURF TACOS

25

lobster/steak, black garlic aioli,
cilantro, mozzarella

BEEF SHORT RIB SLIDERS

25

tillamook cheddar, mushrooms, arugula, lemon herb aioli

ORANGE CHICKEN KARAAGE

16

pickled fresno, togarashi, cucumber

WINGS

21

buffalo or honey bourbon

LAMB LOLLIPOPS

24

ancho chile marinade, crispy jalapenos,
chimichurri

Salads

WINTER GREEN SALAD

17

arugula, apples, raspberries, spiced pepitas, honey goat cheese, pomegranate vinaigrette

DECA CAESAR

16

romaine, house dressing, caper croutons

WEDGE

17

bacon, red onion, blue cheese,
red wine vinaigrette

Soup

CALABAZA

12

butternut squash, sage gremolata,spiced crema

flatbreads

MEAT LOVERS

25

bear river andouille sausage, pepperoni, pancetta, parmesan

THE FANCY FUNGHI

25

black and white truffles, herb goat cheese, honey bourbon
glaze, portabellas

TOURIST TRAP

20

artichoke, sundried tomato, portabellas

sandwiches

CUBANO

21

mojo pork loin, spicy mustard,
gruyere, local telera bread

DECA BURGER

25

shishito manchego spread, bacon jam, house potato bun

SWEET AND SPICY CHICKEN

22

spiced honey butter, house pickles, potato bun

Entrees

TENDERLOIN

47

truffled cauliflower, compound bone
marrow, mushroom bordelaise, onion
petals

SAKURA PORK CHOP

48

smoked gouda farce, grilled
broccolini, apple mostarda, demiglace

REDBIRD AIRLINE CHICKEN

36

leek potage, yukon fingerlings
sherry reduction

DIVER MAINE SCALLOPS

44

roasted carrot, red beets,
pepita crumble

BLACKENED MAHI MAHI

40

roasted tomatoes, zucchini noodles,
lemon beurre blanc

kids

FLATBREAD

13

choice of pepperoni or cheese

CHICKEN FINGERS

13

breaded tenderloins, house fries, ketchup

BURGER

13

1/3lb. burger, american cheese

STEAK

18

4oz. Ribeye

PASTA

13

choice of cheese, marinara or butter,
— parmesan breadcrumbs

dessert

APPLES AND CINNAMON

14

apple cider espuma, white chocolate semifreddo, apple chutney

CAMPFIRE TRUFFLES

12

dark chocolate truffles, graham cracker crumble, toasted marshmallow base

RASPBERRY SORBET

9

raspberries, raspberry coulis

PISTACHIO POPSICLES

8

pistachio gelato, pistachio crumble

House Creations

MORE THE BERRIER

15

wheatley vodka, st. germain, spiced blackberry and apple puree, cava

10 PIN TODDY

14

stranahans whiskey, clove and allspice infused honey syrup, lemon, water

SAGED AND CONFUSED

15

400 conejos mezcal, black currant, habanero, sage, lavender, lemon, soda

LIFE’S A PEACH

15

maker’s mark bourbon, peychaud’s apertivo, maple syrup,
lemon, peach nectar, whiskey barrel aged bitters

MAD BEETS

15

roku gin, roasted beets, lemon, rhubarb bitters, sugar, cava

COCO LOCO

15

house rum blend, coconut cream, lime, pineapple,
cinnamon and nutmeg

AMARILLO SUNSET

16

single barrel of maestro dobel diamante, aperol, orange
liquer, sweet vermouth, angostura bitters, black pepper

classic cocktails

MARGARITA

14

single barrel corazon reposado, lime, triple sec, agave nectar

choice of: classic | prickly pear +$1 | spicy +$1

MOSCOW MULE

14

ketel one, lime, ginger beer, angostura bitters

TENNESSEE MULE

15

single barrel jack daniels barrel proof, lime, ginger beer, angostura bitters

MEXICAN MULE

15

single barrel corazon reposado, 400 conejos mezcal,
lime, ginger beer

SPANISH G&T

15

nolet’s gin, blood orange, rosemary, rose petals, citrus tonic

HOUSE OLD FASHIONED

15

house whisky blend, peychaud’s apertivo, cardamaro, angosutra and orange bitters

HOUSE MANHATTAN

16

single barrel jack daniel’s barrel proof, cocchi torino, angostura bitters

draft beers

LOCAL’S LIGHT

6.5

short’s brewing co.; bellaire, mi 5.2%

PACIFICO

8

grupo modelo; mexico 4.5%

SCRIMSHAW PILSNER

8

north coast brewing company; fort bragg, ca 4.7%

HOT MESS BLOND

8

vail brewing; eagle-vail,co 5.4%

MOUNTAIN WAVE PALE ALE

8

4 noses brewing; broomfield, co 5.0%

VOLKSBIER VIENNA

8

wibby brewing, co 5.5%

‘BOUT DAM TIME IPA

8

4 noses brewing; broomfield, co 7.1%

CHASING GHOSTS DIPA

9

epic brewing company.; denver, co 10.3%

TUCHER HELLES HEFEWEIZEN

8

tucher brewery; germany 5.2%

ELLIE’S BROWN ALE

8

avery brewing co.; boulder, co 5.5%

ROSETTA SOUR

10

brewery ommegang;cooperstown, ny 5.6%

VBC SEASONAL ROTATOR

vail brewing; eagle-vail,co

bottled beer

DOMESTICS

6.5

budweiser, coors light, coors original

IMPORTS

8

amstel light, corona extra, stella artois

GLIDER CIDER

10

colorado cider co; denver, co 6.5%

FAVORITE BLONDE (GF)

10

holidaily brewing co; golden, co 5.0%

DELIRIUM TREMENS

15

brouwerij hughe; belgium 8.5%

SOUR MONKEY

11

victory brewing; downington, pa 9.5%

WEST COAST IPA

8

green flash brewing; san diego, ca 7.0%

DRAGON’S MILK

12

new holland brewing; holland, mi 11%

sparkling wine by the glass

PERE MATA

14

cava 2017

ALICE 'OSE NATURE'

15

rose brut

white wine by the glass

ALOIS LAGEDER

13

pinot grigio italy 2019

DOMAINE RICARD

13

sauvignon blanc “le bouc” touraine france 2020

LOUIS JADOT

18

pouilly-fuisse france 2019

TYLER

15

chardonnay santa barbara county 2019

UNA LOU 'SCRIBE' ROSE

14

pinot noir carneros 2020

red wine by the glass

ANDRE BRUNEL

11

cuvee sabrine cotes du rhone 2016

CAMP

15

cabernet sauvignon sonoma county 2019

CHEHALEM

15

pinot noir willamette valley 2019

HALL

18

cabernet sauvignon napa valley 2018

PALACIOS REMONDO

14

la montesea’ rioja 2017

SALENTEIN

14

malbec mendoza 2019

non-alcoholic

THE REHYDRATOR

10

aloe water, pomegranate juice, lemon, lemon tonic

ORANGE JULIUS

10

orange juice, milk, vanilla

HIBSICUS SMASH

12

hibiscus tea, blackberry, lemon, cucumber vinegar

FRISKY COCO

12

coconut cream, lime, pineapple, cinnamon

Happy Hour Drinks | M-F 4p-5p

OLD FASHION

10

angels envy, luxardo cherry

HOUSE WINE

10

E red, white, rose

TWO BEERS

10

(locals light lager)

Happy Hour Food | M-F 4p-5p

GRILLED SHISHITOS

10

morita chili, orange gastrique

EDAMAME HUMMUS

10

roasted garlic, fresno oil, sweet peppers

MEAT LOVERS

12.50

bear river andouille sausage, pepperoni, pancetta, parmesan

TOURIST TRAP

10

artichoke, sundried tomato, portabellas

THE FANCY FUNGHI

12.50

black and white truffles, herb goat cheese, honey bourbon
glaze, portabellas

Order Takeout Make a Reservation
Deca + Bol
  • Deca
    • Reservations
    • Menu
    • Events
    • Gallery
  • Bol
    • Reservations
    • Menu
    • Gallery
  • Groups + Parties
  • Ice Skating
  • Contact


Site by 970 Design
Info@decabolvail.com

5/20-6/6 | WED-SUN | 4PM-10PM
SUMMER HOURS | 12PM-10PM
141 E. MEADOW DR. SUITE 113
VAIL, CO 81657

970.476.5300
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